Call at：0086-596-2169211
Leave a message ：Bruce@hangfat.cn
Call at：0086-596-2169211
Leave a message ：Bruce@hangfat.cn
Soy Sauce is made of refined North-east China yellow beans, which are selected, soaked and then steamed & boiled in high pressure. The steamed yellow beans are mixed with flour and yeast. The mixture will be sent to yeast groove for ventilated ferment. The above whole process will be monitored & controlled by automatic system and computer system. After 48 hours, the matured sauce yeast is gained. This sauce yeast will be put into sunning pot with salty water for hundred-day brewing. The whole brewing process is completely natural without any artificial temperature control.
Oyster Sauce is produced from the fresh oyster in line with modern bio-technology. The word “Premium” symbolizes healthy and noble life style. As nutritious as it is, it has strong oyster tastes, silky smooth flow as well as rich oyster smells. It is ideal for dipping, stir frying and barbecue, steaming, ready meal.
Our canned mushroom is NON-GMO and is free of additives or preservatives.The mushrooms are nutritious and high in protein. They are able to add a wonderful flavor to dishes.
Vegetables are canned within hours of being picked and nutrients are well preserved away from air or light. Canned vegetables provide significant nutrients that are close at hand and ready to eat.
Canned fruit may be more nutritious for you. Our canning process ensures that the fruits retain their nutrients because they are picked and packed at the peak of freshness. Let us provide you with your three daily servings of fruits!
Canned fish is nutrient-dense and shelf-stable, making it a great choice for busy cooks and shoppers. It's also delicious, especially used in salads, crisp seafood cakes, pasta and more.
On January 31, Beijing time, the WHO held a press conference in Geneva. The pneumonia epidemic of a new coronavirus infection was identified as an "public health emergency of international concern", w...
2020-02-12
The 6th agrofood West Africa 2019 Exhibition time: Oct 10-12, 2019 Booth No.: D5 In view of the booming development of related industries in West Africa, the growing demand and the importance of ...
2019-12-06
Mustard sauce is a common seasoning made from mustard powder or wasabi, horseradish or other powders. It has a strong pungent odor and a refreshing taste sensation. It can be used as a seasoning for s...
2019-11-01
World Food Moscow Exhibition time: SEP 24-27, 2019 Venue: International Exhibition Centre “Crocus Expo”– RUSSIAN FEDERATION Booth No.: Pav 3.15,D254 The annual "Moscow International Food Exh...
2019-09-11
Hang Fat’s oyster sauce is made made from essence or extract of oyster.It contains an umami flavor with a strong resemblance to seafood, and is a great flavor enhancer in cooking. Oyster Salsa id...
2019-08-14
Hang Fat is dedicated to the development of food industry , covering many kinds of condiments & canned foods such as soy sauce, oyster sauce, chili sauce, tomato sauce,teriyaki sauce, fish sauce,v...
2019-07-17
Exhibition time: JUN.26-28,2019 KUALA LUMPUR CONVENTION CVENTRE (KLCC) Booth No.:Hall 2 2100 The Malaysia International Food & Beverage Show (MIFB) is jointly sponsored by Malaysia Expo Internatio...
2019-06-26
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