Canned Lychee
Canned lychee are peeled, seedless lychee in syrup. The usual ingredients are water, lychee, sugar. The creamy white flesh is juicy, smooth and delicately sweet.
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Canned lychee are peeled, seedless lychee in syrup. The usual ingredients are water, lychee, sugar. The creamy white flesh is juicy, smooth and delicately sweet.
Canned green peas are rich in carotenoids, which can be converted to retinal -- or vitamin A -- in your body.
Soy sauce , the general type that is between light and dark soy sauce, is the most basic ingredient in Chinese and Asian cooking. Brand: Topson/OEM Brand MOQ: 100 Cartons Color: Bright Red Brown Color Package : 150ml x 24/48 Bottles Shelf Life: 24 Months Supply Ability: 100 Containers/Month Product Origin: China Port of Loading: Jiangmen Port Delivery Time: 15~25 Days Payment: T/T L/C D/P D/A
Canned mushrooms come whole,pieces or sliced. Both varieties taste the same. Canned mushrooms can be combined with sauteed onions and jalapenos as a new and different filling for soft tacos.
Fish is a very good source of protein during the fat loss period.Canned tuna in brine has much lower calories than in oil,and it is best served with eggs and corn.Canned sweet corn and tuna are ready to eat, which is very friendly to ofiice workers. Materials: Toast 2pcs Canned tuna half of can Egg  ...
Read MoreIngredients: 200g shrimp 1 canned lychee(about 16 pieces) 1 egg 1 bell pepper A handful of asparagus Giner, flour,oil and salt Method: 1、take a can of lychee,pour out the pulp into pot 2、Remove the shrimp head and pick out the line 3、Put salt, pepper, flour and half egg whites in the shrimp and marinate for ten minutes 4、Boil the water in the pot, add an appropriate amount of salt and a few ...
Read MoreLitcee is rich in nutrients, including glucose, sucrose, protein, fat and vitamins A, B, C, etc., and contains various nutrients such as folic acid, arginine, tryptophan, which is very beneficial to human health.Making canned lychees not only tastes sweet but also keeps them for a long time.Let’s DIY. 1.Choose fresh lychees 2.Put glass bottles for canned lychees into a steamer to sterilize at high...
Read MoreIn general, most of the noodles will choose pork or canned beef as an ingredient. In fact, canned mackerel in tomato sauce is also a good choice; simply match greens, drizzle egg sauce before cooking, and sprinkle with green onion, which is simple, fast and good Mackerel noodles. Materials: 1 Tin canned mackerel in tomato sauce 1 pack noodle 1 egg Some cabbage, gre...
Read MoreMaterials: 150g Pasta 2 Tomato 1 spoon Topson oyster sauce 1 spoon Sesame oil Steps: 1.Prepare ingredients, two tomatoes for homemade ketchup 2.After boiling, add pasta and cook for 6-8 minutes 3.When the noodles are cooked, remove them and strain them. Chop the tomatoes 4.Add appropriate amount of oil to saute tomatoes 5.Appropr...
Read MoreEgg fried rice is a very common staple food, which is quite good for processing leftover rice. It is common to add salt, and my special egg fried rice is to add soy sauce, the taste is completely different. Required materials: ·a bowl of rice, ·a spoonful of light soy sauce ·a spoonful of oyster sauce ·a egg ·one shiitake mushrooms ·some peas , red & yellow pepper,shallots ·a half a spoon of s...
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