In the nearly 3,000 years since the birth of soy sauce, the method of brewing has not changed much. The ingredients for brewing soy sauce are very simple. In addition to soybeans, modern methods also ...
In fact, the mushroom soy sauce can be called a classic product of soy sauce. Choose the best dark soy sauce and add the freshest straw mushroom juice. After several times of drying, bottle it. Very s...
King Oyster Mushroom is a kind of mushroom, which is named for its almond flavor and succulent flesh like abalone. Oyster Mushroom has very high nutritional value. It is rich in protein and eight amin...
The varieties of canned mushrooms produced in China include whole mushrooms, button mushrooms, piece and slice mushrooms. Tinplate cans for export cans are available in sizes ranging from 184g to 3000...
The earliest canned foods were made of glass bottles with cork and wire tightly plugged at the top of the bottle. At that time, it was to solve the problem that soldiers could not eat fresh food and f...