Tomato Sauce is a sauce made from tomatoes as a main ingredient supplemented with various other seasonings.Generally used as a sauce for making meat and vegetables, but most commonly used as a seasoning when making pasta and other foods.

Tomato sauce is made by mixing the tomato pulp with sugar and salt in the salad oil and seasoning with garlic. Tomato Ketchup generally contains tomato pulp, tomato diced, pepper (red, yellow, green), tomato seeds.

In our daily life, we often eat more than the tomato itself. A variety of tomato products are also loved by many people. Canned Tomato Paste is one of them. Generally, we will eat it in western food.

Tomato sauce is reddish-brown, sauce-like, delicate in body, sweet and sour and slightly spicy. And it has a lot of health benefits, it is rich in lycopene, and lycopene contains cardiovascular and mineral elements that protect the heart from cardiovascular disease.

Tomato sauce is not only edible to eat, but also we can eat it directly.It is best packed in glass bottles, placed in a ventilated and dry place.