Canned Lychee
Canned lychee are peeled, seedless lychee in syrup. The usual ingredients are water, lychee, sugar. The creamy white flesh is juicy, smooth and delicately sweet.
Call at：0086-596-2169211
Leave a message ：Bruce@hangfat.cn
Call at：0086-596-2169211
Leave a message ：Bruce@hangfat.cn
Canned lychee are peeled, seedless lychee in syrup. The usual ingredients are water, lychee, sugar. The creamy white flesh is juicy, smooth and delicately sweet.
Canned green peas are rich in carotenoids, which can be converted to retinal -- or vitamin A -- in your body.
Soy sauce , the general type that is between light and dark soy sauce, is the most basic ingredient in Chinese and Asian cooking.
Canned mushrooms come whole,pieces or sliced. Both varieties taste the same. Canned mushrooms can be combined with sauteed onions and jalapenos as a new and different filling for soft tacos.
Plum sauce is a viscous, light brown sweet and sour condiment. It is used in chinese cuisine as a dip for deep-fried dishes, such as spring rolls,egg rolls, noodles, and deep-fried chicken balls as well as for roast duck.
Hoisin Sauce has unique and rich flavor which featured from a variety of spices. It is ideal for dipping, stir frying and barbecue, being the indispensable seasoning when eating Peking ducks.
Bean sauce is a type of fermented and salted soybean.They are a flavoring most popular in the cuisine of china, where they are most widely used for making bean sauce dishes.
Hoisin Sauce has unique and rich flavor which featured from a variety of spices. It is ideal for dipping, stir frying and barbecue, being the indispensable seasoning when eating Peking ducks.
We can supply canned bean sprouts (soy bean sprouts or mung bean sprouts) in different jar or tin sizes as per your request.Hangfat offers a fresh and easy way to add exotic flavors to your favorite dishes.
After processing and pre-cooking, canned oranges are rich in vitamin C and pectin. These two nutrients can make our skin more firm and elastic, and help us replenish moisture.
Oyster sauce is made from oyster extracts. With its rich oyster taste, this all-purpose seasoning sauce enhances the taste and appearance of any dish.
Chilli Garlic Sauce is unique for its great mixture of premium chilli and garlic, and helps to upgrade the flavour of your chilli dishes. Perfect for stir-frying, marinating, seafood, meat, vegetables, or serving as a dipping sauce.
Seasoned Soy Sauce For Seafood is perfect for enjoying fish in the classic Chinese way - steaming. It is a special type of soy sauce intended to be used with chinese steamed whole fish.
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