Canned Lychee
Canned lychee are peeled, seedless lychee in syrup. The usual ingredients are water, lychee, sugar. The creamy white flesh is juicy, smooth and delicately sweet.
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Call at：0086-596-2169211
Leave a message ：Bruce@hangfat.cn
Canned lychee are peeled, seedless lychee in syrup. The usual ingredients are water, lychee, sugar. The creamy white flesh is juicy, smooth and delicately sweet.
Canned green peas are rich in carotenoids, which can be converted to retinal -- or vitamin A -- in your body.
Soy sauce , the general type that is between light and dark soy sauce, is the most basic ingredient in Chinese and Asian cooking.
Canned mushrooms come whole,pieces or sliced. Both varieties taste the same. Canned mushrooms can be combined with sauteed onions and jalapenos as a new and different filling for soft tacos.
Plum sauce is a viscous, light brown sweet and sour condiment. It is used in chinese cuisine as a dip for deep-fried dishes, such as spring rolls,egg rolls, noodles, and deep-fried chicken balls as well as for roast duck.
Hoisin Sauce has unique and rich flavor which featured from a variety of spices. It is ideal for dipping, stir frying and barbecue, being the indispensable seasoning when eating Peking ducks.
Bean sauce is a type of fermented and salted soybean.They are a flavoring most popular in the cuisine of china, where they are most widely used for making bean sauce dishes.
Asparagus is rich in a variety of amino acids, proteins and vitamins, which are higher than normal fruits and vegetables.
Soy sauce , the general type that is between light and dark soy sauce, is the most basic ingredient in Chinese and Asian cooking.
Perfect in chili, soups, and stews, versatile Tomato Paste is made from all-natural, vine-ripened tomatoes, simmered with salt and natural spices. Using only concentrated, strained tomatoes makes it extra thick and rich.
Canned sweet corn is a healthy dietary choice that offers many nutritional benefits.
Canned fish is delicious,especially used in salads,crisp seafood cakes,pasta.
Oyster sauce is made from essence or extract of oyster, with a few other ingredients, such as caramel and cornstarch.
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