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  • Canned Peaches Recipe

    Canned Lychee

    Canned lychee are peeled, seedless lychee in syrup. The usual ingredients are water, lychee, sugar. The creamy white flesh is juicy, smooth and delicately sweet.

  • Canned Peas

    Canned Green Peas

    Canned green peas are rich in carotenoids, which can be converted to retinal -- or vitamin A -- in your body.

  • Light soy sauce

    Light Soy Sauce

    Soy sauce , the general type that is between light and dark soy sauce, is the most basic ingredient in Chinese and Asian cooking.

  • Canned Mushrooms

    Canned Mushroom Whole

    Canned mushrooms come whole,pieces or sliced. Both varieties taste the same. Canned mushrooms can be combined with sauteed onions and jalapenos as a new and different filling for soft tacos.

Highly Delicious No Preservative Soy Sauce

Chinese soy sauce can also be broken down into dark and light. Dark Chinese soy sauce is richer and less salty than light and might also have added sugar, like molasses.

  • Product Details

Soy sauce seasoning is the authentic Chinese flavour enhancer and can be used to season all types of dishes in all different cuisines, such as :

- Stir-frying: Noodles, Rice 
- Dipping: Spring Rolls, wonton, crispy duck 
- Marinating: Chicken drumsticks and wings, all other meats 

Ingredients: 

Water, soybeans, wheat flour, salt, sugar

Package: 

Packed by plastic pail: 850ml, 1.6L, 2.27kg, 10.5L, 15kg, 20kg
Packed by glass bottle:150ml, 250ml, 380ml, 500ml, 623ml,760ml
Packed by pet bottle: 850ml, 1L, 1.7L,  1.79L, 1.9L, 5L

Product Advantages:  

1、A naturally brewed soy sauce

2、Contains just four ingredients - soybeans, wheat, salt and water

3、Rich, mellow flavour comes from long months of unhurried natural brewing

4、Use it to bring an authentic taste to your stir fries

5、Completely natural with no artificial additives


 chinese dark sauce

fish soy sauce



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