Canned Fruit and Vegetables shortly after picking produce at the peak of ripeness ensures best fresh flavor and texture, and maximum nutritional retention. The process of canning actually helps enhanc...
Chili sauce is a sauce made with chili and is a common condiment on the table. Chili Sauce 268g is taken from the red cluster pepper. It is made by panning, sorting and crushing. Therefore, the color ...
Tomato Sauce is a sauce made from tomatoes as a main ingredient supplemented with various other seasonings.Generally used as a sauce for making meat and vegetables, but most commonly used as a seasoni...
Garlic chili sauce is made with chili as the main raw material, and then made with garlic, ginger, soybean meal, noodle sauce, etc. The taste of garlic and spicy sauce is very pure, and it tastes spic...
Thai style is simple, but it is surprisingly complex in flavoring. It has a variety of sauces and spices. This is called the unique highlight of Thai taste.The Thai-style seasonings are also known for...
Garlic chili sauce is very suitable for cooking in the usual time. It can add color and flavor when cooking, and it will make the taste better. Garlic and spicy sauce can be used to make chicken and s...
Materails: Red pepper 2000g, garlic 500g, sugar 200g, salt 200g, tomato 4, apple 2, lemon half (for sealing), tender ginger 400g, peanut crush 200g, sesame 100g, onion 2, bean paste 400g Practice: 1. ...
There are two types of chili sauce: one is made with sesame oil and chili,bright red color, with a layer of sesame oil floating on it, easy to keep;the other one is made of water and chili,not easy to...